DAĞAŞAN, H.; ÖZTEKİN, M.; YILMAZ, A.; KOCAOĞLU KAVAS, M.; YILDIZ, A. Comparative analysis of essential oil composition and phenolic content in five Artemisia species. Notulae Scientia Biologicae, [S. l.], v. 18, n. 1, p. 12850, 2026. DOI: 10.55779/nsb18112850. Disponível em: https://mail.notulaebiologicae.ro/index.php/nsb/article/view/12850. Acesso em: 16 jun. 2026.