Anti-inflammatory and antioxidant activity of Rubus idaeus shoot extract: An in silico molecular docking study

Authors

  • Olexander MASLOV National University of Pharmacy, Department of General Chemistry, 61001, Kharkiv (UA) https://orcid.org/0000-0001-9256-0934
  • Mykola KOMISARENKO National University of Pharmacy, Department of Pharmacognosy and Nutriciology, 61001, Kharkiv (UA) https://orcid.org/0000-0002-1161-8151
  • Daryna Horopashna National University of Pharmacy, Department of Pharmacology and Clinical Pharmacy, 61001 Kharkiv (UA) https://orcid.org/0000-0003-2111-5387
  • Lyudmyla DERYMEDVID National University of Pharmacy, Department of Pharmacology and Clinical Pharmacy, 61001 Kharkiv (UA) https://orcid.org/0000-0002-5064-6550
  • Sergii KOLISNYK National University of Pharmacy, Department of General Chemistry, 61001, Kharkiv (UA)
  • Svetlana KARPUSHINA Uman National University of Horticulture, Department of Biology, Uman (UA)

DOI:

https://doi.org/10.55779/nsb17312463

Keywords:

antioxidant activity, anti-inflammatory activity, correlation, HPLC, molecular docking

Abstract

Oxidative stress and inflammation are key contributors to cardiovascular, oncological, and neurodegenerative diseases, making natural compounds with dual antioxidant and anti-inflammatory effects of particular interest. This study investigated raspberry (Rubus idaeus) shoot extract by identifying its main biologically active substances (BAS) and evaluating its activity through in silico, in vitro, and in vivo approaches, as well as exploring the relationship between its antioxidant and anti-inflammatory potential. High-performance liquid chromatography (HPLC) revealed eleven compounds, dominated by epicatechin, (+)-catechin, and ellagic acid derivatives. Molecular docking demonstrated a strong affinity of catechins for the active sites of cyclooxygenase-2 (COX-2) and NADPH oxidase, indicating their role in modulating both oxidative and inflammatory pathways. The extract exhibited clear dose-dependent antioxidant activity, while in vivo testing using a carrageenan-induced edema model confirmed a significant reduction in inflammation. Importantly, correlation analysis showed a very high positive association between antioxidant and anti-inflammatory activities, suggesting that the latter is largely mediated through the extract’s redox-modulating capacity. The consistency between theoretical predictions and experimental outcomes strengthens the evidence for the extract’s biological efficacy. Taken together, these findings highlight raspberry shoot extract as a valuable source of polyphenolic compounds, particularly catechins, with significant antioxidant and anti-inflammatory activity, supporting its potential as a natural therapeutic candidate for conditions associated with oxidative stress and inflammation.

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References

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Published

2025-08-25

How to Cite

MASLOV, O., KOMISARENKO, M., Horopashna, D., DERYMEDVID, L., KOLISNYK, S., & KARPUSHINA, S. (2025). Anti-inflammatory and antioxidant activity of Rubus idaeus shoot extract: An in silico molecular docking study. Notulae Scientia Biologicae, 17(3), 12463. https://doi.org/10.55779/nsb17312463

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Research Articles
CITATION
DOI: 10.55779/nsb17312463

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